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post #21 of 29 (permalink) Old 05-20-2007, 02:31 PM
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I eat raw infant liver for breakfast every day, I doubt any MMA fighter would come close to being as tender. I'd probably eat Cro Cop deep fried with some honey garlic dipping sauce.


I'd eat Rachelle Leah in a heart beat .... and then I'd do it again
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post #22 of 29 (permalink) Old 05-20-2007, 09:48 PM Thread Starter
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Quote:
Originally Posted by -Lukas-
I eat raw infant liver for breakfast every day, I doubt any MMA fighter would come close to being as tender. I'd probably eat Cro Cop deep fried with some honey garlic dipping sauce.


I'd eat Rachelle Leah in a heart beat .... and then I'd do it again
There is one possibility. Have you ever eaten foie gras (Frency-style goose liver)? As you may or may not know, it is made by feeding (or sometimes force-feeding) the geese on an incredibly rich and buttery feed until they are obese and the bird is soon to die of liver failure. Then they kill the goose and prepare the liver- often as pate. The result is a liver that is incredibly soft and rich and melts in your mouth. It is incredible, but rather cruel to prepare and very expensive.

This would be a good way to get your MMA fighter's liver up to a good level of tenderness. Some of the chunkier fighters (I'm looking at you Tim Sylvia) wouldn't need force-feeding, I am sure.
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post #23 of 29 (permalink) Old 05-23-2007, 08:30 AM
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I'd chose Akebono or Butterbean, they'd last for years!!

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post #24 of 29 (permalink) Old 05-23-2007, 09:07 PM Thread Starter
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Originally Posted by SuzukS
I'd chose Akebono or Butterbean, they'd last for years!!
There's always the issue of spoilage. In a crash in the arctic the meet would become frozen, but in any other climate it would go off. So you would probably want to preserve it using the salt from Forrest Griffin's tears.
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post #25 of 29 (permalink) Old 05-23-2007, 10:06 PM
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As you may or may not know, it is made by feeding (or sometimes force-feeding) the geese on an incredibly rich and buttery feed until they are obese and the bird is soon to die of liver failure.
There is no sometimes, it's all the time. They literally stick a tube down their throats and feed them to death. It's popular with the rich because of the cost and it's status as "rich food".

Privilaged bastards, I bet if they could do the same to some chinese orfan in China and get away with it they'll pay major mulah for it.

Sorry for the derail.
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post #26 of 29 (permalink) Old 05-23-2007, 10:12 PM
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post #27 of 29 (permalink) Old 05-23-2007, 10:43 PM
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Quote:
Originally Posted by Chrisl972
He's hungry??

Lol, funny.

I would starve.
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post #28 of 29 (permalink) Old 05-25-2007, 01:13 PM
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Dude, what kind of people do you hang out with?


Check out MMAforum.com's
Top 25 Fights to show a new MMA fan!!

http://www.mmaforum.com/ufc/69374-to...ml#post1079252
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post #29 of 29 (permalink) Old 05-25-2007, 03:53 PM
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Quote:
Originally Posted by Davisty69
Dude, what kind of people do you hang out with?
Dr. Lecter at you service
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